The Gelato experience.

For four generations, since Bennett Jannetta left the small village of Atina near Casino in Italy, we have been producing our much loved premium Gelato in St Andrews.

We only use the finest ingredients in our recipe, many of which are imported from Italy.

All our Gelato is made using traditional artisan machinery, here on the premises by our skilled Gelato makers. Using their creativity they bring a range of both classic and modern flavours for you to choose from.